FAQ

What type of catering services do you offer?

We offer bespoke custom catering for weddings, corporate events and private

dinner parties

What size groups do you cater?

We cater events anywhere from 12 up to 100 guests

Do you cater year-round? (winter, summer, etc)

We do!

How much notice do you require for an event?

We can make a small event happen in 2 weeks or less if the event date is

available. This allows us ample time to order food, and ensure we have enough staff on site.

How do I secure a date?

Email us with the date of event, and if it is available, we will work out the details and send over a contract to secure everything!

How are the meals served?

We serve three course dinners, grazing tables, canapés and a variety of custom menus. Contact us to discuss anything specific you had in mind!

How much do you charge?

Prices for a three course dinner start at $90 per person and grazing tables start at

$35 per person.

Can you cater to dietary restrictions?

Yes, we can accommodate a wide range of different dietary restrictions. It is important to note that the pricing can change based on dietary restrictions and modifications.

How long does it take to serve everyone?

This can be very dependent on your menu selections, but on average it takes 1.5 hours to serve 50 people a three course dinner

Are gratuities and GST included in your menu prices?

The 20% Gratuities and GST are not included in the menu prices. This will be added to your overall invoice.

What areas do you cater to? (willing to travel?)

At this time, we only cater in Fernie and the immediate surroundings areas (within 40km)

Do you create children meals for events?

Of course! Typically the children’s meal is a smaller portion of the menu you ordered.

Is a deposit required to make a booking?

We require a 50% deposit on the food cost before finalizing booking

What is your cancellation policy?

Should anything change for your event, we require a minimum of 3 weeks notice in order to receive your full deposit back